Appetizers

  • 45 kn

    Quinoa

    Quinoa, tangerine, apple, pear, pomegranate, feta cheese

  • 50 kn

    Ricotta

    Homemade ricotta, virgin olive oil, lemon, crispy focaccia

  • 95 kn

    Steak tartare

    Hand-cut steak, dehydrated egg yolk, truffle mayonnaise

  • 85 kn

    Carpaccio

    Salmon marinated in beetroot juice, rocket and fennel salad, horseradish cream