Main dishes

  • 85 kn

    Chicken

    Chicken breast stuffed with spinach and cottage cheese, hazelnut puree

  • 155 kn

    Lamb

    Slow cooked lamb, glazed baby potatoes, carrots and thyme

  • 145 kn

    Salmon

    Grilled salmon fillet, hollandaise sauce with chives, mashed potatoes

  • 110 kn

    Duck

    Smoked duck breast, carrot puree, plum, almond powder

  • 185 kn

    Crispy seabass

    Crispy sea bass fillet, creamy polenta, olive oil.

  • 140 kn

    Tuna

    Grilled tuna, Swiss chard and potato pie, lemon emulsion